The Library
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Browse books by subject and author. Open a profile where available, or view the book’s basic information. 13 books.
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The Library
Browse books by subject and author. Open a profile where available, or view the book’s basic information. 13 books.
13 of 13 books
A revolutionary gardening method that enables anyone to grow an abundance of vegetables in just 20% of the space of a traditional garden with a fraction of the work, water, and waste.
Hunt, Marjorie
A primer for novice and experienced gardeners on the fundamental principles and techniques of organic vegetable gardening, emphasizing the creation of healthy soil as the key to a productive, nutritious, and sustainable harvest.
Steven A. Frowine
A friendly, practical beginner's guide that walks new gardeners through every foundational skill—from understanding plant names and hardiness zones to choosing tools, growing annuals, perennials, and vegetables, and giving plants the light, soil, water, and nutrients they need to thrive.
Steve Solomon
An experienced homesteader teaches gardeners how to grow a significant amount of their own food with fewer resources by reviving traditional, low-intensity methods in preparation for hard economic times.
Rodale Books
This book teaches gardeners how to cultivate healthy, productive plants by focusing on building rich, living soil through organic methods like composting, adding amendments, and avoiding harmful chemical practices.
Rodale Books
A comprehensive guide for beginners to successfully grow a variety of vegetables using simple, effective organic gardening principles.
Rodale Books
A practical guide for home gardeners to prevent and control insect and animal pests using organic, non-chemical methods to ensure healthy plants and a safe environment.
Rodale Books
A practical guide for organic gardeners on how to create, manage, and use compost to build rich, healthy soil and grow thriving plants.
Lewis, WayneLowenfels, Jeff
This book reveals the hidden world of the soil food web, teaching organic gardeners how to cultivate beneficial microbes to create healthy, self-sustaining ecosystems that grow robust plants without chemical fertilizers or pesticides.
Edward C. Smith
A comprehensive guide to high-yield, low-work organic vegetable gardening through the W-O-R-D system: Wide rows, Organic methods, Raised beds, and Deep soil.
A comprehensive guide for city dwellers to successfully grow plants and food in limited spaces, transforming urban environments into green, productive oases.
Eliot Coleman, Barbara Damrosch
A master manual for small-scale organic growers, detailing a complete biological system of tools and techniques to create an economically viable and ecologically sound farm.
A comprehensive guide to self-sufficient living centered around the country kitchen, teaching readers how to bake, cook from scratch, preserve foods, forage, and engage with their local food community.